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tammy

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Everything posted by tammy

  1. wow. what devastation. the poor community. let's hope for a fast recovery.
  2. i know they flew into sydney but i am not exactly sure where they are staying...they go every year or two.
  3. welcome jodi-ann...my parents are in australia right now visiting relatives...
  4. some things are just too painful to talk about...my poor husband getting bombarded by my traditional asian family at get togethers is very painful.
  5. we should totally start a post your blog section...we are in the middle of combining 3 of our blogs so i will post soon... i am not sure if there is a huge taste difference. to me fresh lemon juice always seems to freshen flavors...just like a little bit of salt brings out difference flavors. we have a lemon tree that is loaded so we tend to use lemons alot in our cooking... going to roast some artichoke hearts that i got from farmers market in some lemon juice, garlic, chili flakes, thyme right now.
  6. welcome...i showed my 3 year old son and he was so impressed!!! he loves anything lizard/dinosaur looking.
  7. these are the chickens we are going to raise...they are super cute but in asia called "black chicken" and a delicacy. if i get any roosters i'll send them your way so you can eat them ;)i am picking up about 6 silkies hoping that 2-3 are hens...
  8. shawn, pho is so easy to make...i posted a recipe on here.
  9. he might had had better luck if he was a little smarter...picking a tattoo shop to attack and do hand-to-hand combat probably not a good call.
  10. @dari and @shawn, the honeybadger is crazy. it doesn't give a shit!
  11. the reviews are pretty funny... "my eyes...they burn"
  12. tammy

    Greetings

    welcome emilian...are you an artist? a tattoo enthusiast?
  13. tammy

    howdy everyone

    welcome JAllen, glad to have you here...i also do not like to use the shift key ;)
  14. I will totally have to add these. i have been watching alot of crappy horror movies.
  15. Hope you have a great birthday!!! get some grub food!
  16. hey senorx....we are working on our image gallery so that hopefully it will be easier to search for a specific style or image...we'll keep you updated...
  17. duh, always the simplest way i guess...i would have never thought to eat raw fois gras. i order mine from here: http://www.artisanfoiegras.com/about/ i used to make my own butter when i was a kid. i REALLY wanted to be Laura Ingalls from little house on the prarie and made my own butter with cream and a jar (just shook vigorously for a long time). i love making butter on special occasions like when i make scones for brunch (hint hint dari and gia....maybe our next brunch ;). it really just tastes so much better. i just did a pictorial on how to make ricotta if anyone is interested. i hope to do one on mozarella soon in time for tomato season here in northern cali....
  18. reminds me of that superbowl commercial... a competing shop opened offering $6 haircuts....of course they were horrible so the reputable salon posted this sign.
  19. is this your old profile: billyvon? its still here. if you would like we can merge your account...just let us know which username you would prefer to have.
  20. welcome robin AND iwar. great to have you guys on here all the way from norway. our boys have norwegian royalty in their lineage ;)
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